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Keto Breakfast Sausage

  • Writer: Shannon Hudson
    Shannon Hudson
  • Aug 26, 2016
  • 1 min read

Makes 1 pound crumbled sausage, 12 sausage patties or 24 mini sausage balls.

Ingredients

  • 1 lb. Ground Pork

  • 1 tsp. Sea Salt

  • 1 tsp. Sage

  • 1 tsp. Thyme or 1 toothpick thyme essential oil

  • 1 tsp. Paprika

  • 1 tsp. Black Pepper or 1 toothpick black pepper essential oil

  • 1/2 tsp. Cayenne Pepper

Directions

  • Measure and mix spices.

  • Add spices to ground pork.

  • With hands, mix spices and pork together.

  • Crumble Sausage

  • Fry in pan until no longer pink

Sausage Balls

  • Roll into 24 balls and place each one in mini-muffin tin.

  • Bake at 350°F for 20-23 minutes or until no longer pink in the center.

Sausage patties

  • Form into 12 equal size patties.

  • Pan fry in cast iron skillet, on medium-high heat, 3-4 minutes per side or until no longer pink in the center.


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